🇫🇷 France · EU Public Tender

PRESTATIONS DE RESTAURATION COLLECTIVE Fourniture des matières premières, élaboration de menus, fabrication et distribution de repas sur le site de l'INJS de Bordeaux

🏛️ Institut National des Jeunes Sourds · 📍 GRADIGNAN
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Estimated value
07 January 2025
Deadline
Contract typeServices
CPV55000000
Deadline07 January 2025
Full tender details, bidder list, market context and related contracts available below. Data sourced from TED — the Official Journal of the EU.
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